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RICH AND MEATY LAMB RAGU’

RICH AND MEATY LAMB RAGU’ We love rich, meaty ragù — especially in the depths of a rainy day or winter. It’s such a treat poured over fresh pasta,over fragrant rice or dip bread. This particular recipe for rich lamb ragù is not hard to make, but you still get the benefits of long, slow

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BREAD PUDDING

BREAD PUDDING Sweet bread pudding is where leftover stale bread gets a second chance at greatness.nice,easy and very delicious. Skills & know h Ingredients 8 servings 16 slices bread, cubed 1 cup raisins 2 cans (12 fluid ounces each) evaporated milk 4 large eggs, slightly beaten 3/4 cup packed brown sugar 1/4 cup (1/2 stick) butter,

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JAMAICAN CHRISTMAS FRUIT CAKE

Jamaican Christmas Fruit Cake Traditional dark, rich and moist fruit cake for holiday celebration. Servings: 16 Ingredients Ingredients for 9″ round cake: 225 g butter 8 oz 225 g sugar 8 oz 2 tbsp browning or caramelized sugar 180 g or 1.5 cup flour 6 oz 1 tsp baking powder 1/2 tsp salt 1 tsp

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SPAGHETTI WITH CLAMS GINGER AND LIME

SPAGHETTI WITH CLAMS GINGER AND LIME Clams, ginger and lime, a matching that might seem unusual, but it succeeds very well. The fresh and pungent aroma of ginger and aroma of lime, enhance the taste and flavor of the clams. A recipe from the summer flavor, to be achieved even in winter, for summer nostalgic

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