Net W. 1 LB
Breadfruit Flour can be also mixed with a all-purpose flour for making bread, focaccia, pizza, basically any kind of bread you desire and also to make fritters,muffins,cakes . The taste is fragrant and delightful. No Gluten. 100% Vegan.
Breadfruit has lumpy green flesh and a potato-like texture
It is widely eaten in the Pacific Islands
One breadfruit, which weighs around seven lbs (3kg) provides the carbohydrate portion of a meal for a family of five
It can be can be ground into flour and used to make pancakes
The fruit is rich in vitamins and is a source of carbohydrate and protein
The protein in the fruit has a higher proportion of aminio acids than soy